Chicken Tacos

You will need:
Chicken Breasts

Corn Tortillas (don't use flour not as good)

Marinade :
1 cup fresh lime juice
1 cup white vinegar

1 cup corn oil
1 cup soy sauce
1 T. salt
1 T. pepper

2 tsp. Garlic powder
½ cup – ¾ cup sesame seeds

Reserve ¼ of the sauce separately in a bowl. Marinade chicken in remaining sauce for 1 – 3 hours. Grill the chicken and cut into thin strips. Dip flour tortillas in the reserved ¼ sauce, and grill on BBQ, turning frequently. Serve immediately. Make the tacos with the grilled chicken and serve with any of the following:Cheese Guacamole Limes Tomatoes Green Onions Corn Cilantro Sour cream Shredded lettuce Salsa Anything else you want!