Thursday, July 19, 2007

Yellowstone Salad

1/3 cup white vinegar
1/4 cup oil
1/2 cup sugar
1/4 t. salt
3/4 t. onion powder
1/3 t. dry mustard
1-2 t. balsalmic vinegar

1 head romaine
1 bunch spinich
1 cup feta cheese or grated parmesan cheese
1 small red onion diced
medium gala or fuji apple diced
1/2 lb bacon crumbled
1/2 cup mushrooms

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